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The sciences of food - food science, tech & more
The sciences of food - food science, tech & more
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12 members
A collection of people and organisations in the sciences of food, including but not exclusively food science, food technology, food chemistry, food engineering and sensory science.
Rhianna Gamble
@rhigamble.bsky.socialA few members of this starter pack
Matt Hartings
View ProfileWill Masters
View ProfileSimon Hammann
View ProfileMichelle Francl
View ProfileProf. Emma Boyland
View ProfileOxford Future of Food
View ProfileGlobal Food and Environment Institute
View ProfileInstitute of Food Science and Technology (IFST)
View ProfileThomas Tørring
View ProfileFlavourguy
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Dr Suzanna Forwood
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